We understand how frustrating it is to find safe GF products, after our own son was diagnosed at age two. Since then my wife and I, along with many other relatives on both sides of our family, have been diagnosed giving each of us a firsthand understanding of the “issues” if our food is cross contaminated. Since 1991 we have been active in local and national support groups helping people cope with the frustrations of being on a GF diet.

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