Founder of Fenugreen, Kavita Shukla invented and patented FreshPaper—a low-cost, compostable paper infused with edible organic spices that keeps produce fresh two to four times longer—while still in high school.
Her inspiration: on a trip to India, she accidentally drank tap water and her grandmother gave her a spice tea to prevent illness. (The spices inhibited fungal and bacterial growth.) Today FreshPaper retails at Whole Foods, Wegmans, regional chains & independent grocers across the U.S. and ships to 35 countries.
Fenugreen aims to address the massive, yet often overlooked, global challenge of food spoilage (25%of the world\\\’s food supply is lost to spoilage each year).
Fenugreens organic, biodegradable, award-winning & patented innovation is based on a grandmothers home remedy and is revolutionizing the food industry as we know it.
FreshPaper™by Fenugreen is a simple piece of paper that keeps fruits & veggies fresh for 2-4 times longer, organically.