In the 1960’s Haiti actually produced over half the entire world’s coffee supply. Due to dictators, deforestation, and endless natural disasters, they now produce less than 1%. Slowly learning the language, I began to share my vision of sustainable employment with local growers, and Cafe Kreyol was born.
Our coffee is 100% traceable throughout it?s entire journey to your cup. If you would like to know how, just inquire with us and we would be happy to share

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